This year, our annual Fall Dinner is being served just like before! 
We'll have turkey, ham, potatoes, gravy and all the other fixings. We will also have a bake sale.

 Ways to be involved:

• Volunteer opportunities day of event
• Help cook turkey, ham & cut potatoes (Oct. 28 & 29)
• Help set up the parish hall
• Click HERE to sign up! Great way to earn service hours. 

Ways to donate:

• Turkey (18-20 pound)
• Ham
• $30 for a Turkey & Ham 
• Potatoes (10 pounds of russet potatoes) PLEASE NO YUKON GOLD
• Please drop off turkey, ham, or potatoes on Monday, Oct. 24 in the parish office between 9am-4pm.

Donate a Pie & to the Bake Sale:

• Store bought, non-refridgerated pie to serve at the turkey dinner
• Any bake sale item. Can be store bought or homemade. Please label your item(s)
• Drop off is Saturday, Oct. 26 between 9am-noon in the parish hall

Cost:

• $12 for Adults
• $6 for children 3-10 years old
• Free for children 2 years and under
• Tickets will be available to purchase on-line on Oct. 1. Click HERE to purchase your tickets.
• You can also purchase tickets after Mass on Oct. 22/23 & Oct. 29/30